Eater New York

Written By Ellen Yui
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“Alain Verzeroli is ready to finally channel his own name. For the last 21 years, the chef worked underneath legendary late chef Joël Robuchon, maintaining three Michelin stars for 11 years at his Tokyo restaurant before moving to New York City to help Robuchon with his upcoming restaurants here.

Le Jardinier arrives Tuesday, a little more casual than the tasting menus that made Robuchon famous.” 

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Read full article here

Ellen Yui
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