The TD Garden and North Station-adjacent development dubbed the Hub on Causeway is among Boston’s most anticipated fall openings.

Space 220 will be operated by Patina Restaurant Group, which operates 13 dining establishments at or near Disney parks…

Restaurant Associates, a firm that has been creating and managing restaurants and corporate dining rooms in New York and beyond since the 1950s, has recently started ramping up its culinary profile.

After 21 years of working under the late Joël Robuchon, chef Alain Verzeroli is putting his own spin onto fine dining at Le Jardinier in Midtown East.

Certified drinks celebrity Jackson Cannon…has developed the cocktail program for Banners Kitchen & Tap

Chef Jonathan Benno, an under-the-radar chef deserving of global attention, is in the process of opening three new restaurants at The Evelyn Hotel, in New York's NoMad neighborhood. 

Still, by diverging from the Italian food he prepared at Lincoln Ristorante and the overly detailed food at Per Se, Benno has come wholly into his own and sets a standard for New York chefs everyone else should try hard to meet.

Le Jardinier, From Joël Robuchon’s Team, Opens in Midtown East

Alain Verzeroli is ready to finally channel his own name.

Audible today opened the doors to the newest facility on its growing campus, the Innovation Cathedral, and celebrated the new home for 400 of its employees and the next chapter in Newark’s renaissance. 

New York City’s massive $20-billion real estate development Hudson Yards officially opened on March 15, but it’ll be at least another month until it welcomes one of its most anticipated anchors: the first-ever Equinox Hotel.

Masseria is best known as a fashionable destination for the refined Italian cooking of Nicholas Stefanelli.

In just four years Gabriel Kreuther has shown that the market for fine dining remains at a very high and consistent level

The 28-acre, $25 billion city-within-a-city will include dining destinations helmed by world famous restaurateurs…

On March 15, a new dining hub will open on the western edge of Midtown Manhattan in Hudson Yards…

Where to Eat Now in New York City: Winter 2019

That old-fashioned combination of service, stylish presentation, and technique launches Jonathan Benno’s posh new restaurant into the “impressive” stratosphere of our rating scale…

The new NYC outpost of L’Avenue will open in early February on the ninth floor at 611 Fifth Ave., at 50th Street, as a part of Saks’ $250 million renovation to modernize, WSJ Magazine reports… 

L’Avenue is meant to be a lot more than a brisk pit stop between purchases. For Saks, it is the gilded figurehead on a refitted flagship as it pushes out into stormier seas.